Opti-Whey Chocolate

Our Whey product represents an extraordinary breakthrough in body composition / weight management functional food formulas.

Our medical board of advisors’ primary objective in researching and developing our Whey product was to find a pure sources of quality whey protein that is free of genetically-engineered hormones (rBST and rBGH) which, though banned in other countries, are used in the United Stated dairy industry.  There are growing concerns regarding the effects of these hormones, especially in early puberty.

After a thorough review, our researchers determined that the stringent standards imposed by the New Zealand Ministry of Agriculture and Forestry (MAF) upon New Zealand dairy farmers results in the purest and most bioactive whey protein available.  In additioin to prohibiting the use of synthetic hormones in New Zealand’s dairy industry, MAF-mandated feeding, climate, and calf-birthing practices further contribute to the superior quality of New Zealand’s whey protein.  Although importing New Zealand whey protein into the United States is most costly, our board of advisors recommended that our Whey must contain 100% pure New Zealand whey protein.

DIRECTIONS:  Mix two scoops (42g) in 8-12 oz cold water and consume.  Adjust amount of water according to thickness desired.  May be used as a snack, a “rescue” food, an occasional meal replacement, or as directed by your healthcare practitioner.

DOES NOT CONTAIN:  Wheat, gluten, yeast, soy protein, fish, shellfish, peanuts, tree nuts, egg, artificial colors, artificial sweeteners, or artificial preservatives.